ISO 22000 Food Safety Management System

Description

Lead the pathfor food chain processes with international Food Safety Management System standard.

ISO 22000 Food Safety Management system will assist your organization to:

  • Implement an approach to Food safety.
  • Control your food safety activities.
  • Lower risk liability.

Benefits of Certification:

  • Improve control over food safety activities
  • Customer, statutory and regulatory compliance
  • Facilitated market growth
  • Increased customer, stakeholder and consumer confidence in products
  • Improved risk management

Our Approach :

Vamah delivers project in phase wise manner as mentioned below table, it is easy way to achieve environment management system certification.

  • 1

    Gap Analysis

    We will review the organization existing management system, and to determine what process need to be developed, improved, or removed to bring the organization of the ISO 22000 standard.

  • 2

    Awareness Training

    Our consultant will conduct trainings/ workshops for organization staff in the awareness, establishment, and documentation of management system in compliance with the requirements of ISO 22000 standard.

  • 3

    Document Development

    As per the gap analysis report, we will prepare your document of ISO 22000 standard such as Quality Manual, Procedures, Formats/ Templates.

  • 4

    Implementation

    Our consultant will review and teach your staff how to do document and records control.

  • 5

    Internal Audit Training

    Our consultant will conduct and facilitate the training of audit teams.

  • 6

    Internal Audit

    Our Consultant will conduct the internal audit with the ISO 22000 standard and identify the non-conformities and guide them to take corrective actions with action plan for an effective manner.

  • 7

    Management Review Meeting

    Our consultant will participate and conduct the MRM meeting with the top management and discuss about the issues and improvement to your organization.

  • 8

    Audit Support

    Our consultant will guide you and prepare for the external audit, help you to achieve certification audit.

ISO 22000 – FAQ

ISO 22000 food safety is an international standard suitable for any business in the entire food chain, including inter-related organizations such as producers of equipment, packaging material, leaning agents, additives and ingredients.

  • Improve control over food safety activities
  • Customer, statutory and regulatory compliance
  • Facilitated market growth
  • Increased customer, stakeholder and consumer confidence in products
  • Improved risk management.

Current version is 22000:2018, before it was 22000:2005.

No, Any organization involved in the food chain process to deliver the services.

ISO 22000 certificate is valid for three years, in between each year certification body conducts surveillance audit. End of third year conduct recertification audit .

Hazard analysis and critical control points, or HACCP, is a systematic preventive approach to food safety from biological, chemical, and physical hazards and designs measures to reduce these risks to a safe level.

Absolutely yes, you can integrate ISO 9001 with any other management system standards.

ISO certificationis an ongoing process, not a single event and it complies with requirements of relevant international standard. But it will take 2-3 months of time to achieve certification.

We are two people in an organization. Can we get ISO 22000 certified ?

Yes,Don’t worry on these, ISO 22000 can implement from 2- 1000 size of employees in your organization, here is one advantage we can quickly implement and get certified.

What else can you help us with?

We can provide you with:

  • we provide ISO 22000 document template tool kit.
  • we can provide this in-house and online training for ISO 22000.
  • advice and guidance throughout the entire process;

Get a quote

Our experts guarantee a hassle-free process. To get started, call us today to for an estimate!

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